D - Diners, Drive-Ins and Dives - Season 24 Episode 10 - Smoked, Grilled and Fried

Summary: This trip, Guy's diggin' into all kinds of meat: out of the smoker, on the grill, and into the fryer. In Miami, a legit charcuterie dishing up wild boar sausage and house-cured bacon. In Modesto, Calif., a funky joint making monster tacos and a sweet and savory waffle. And in Stockton, Calif., an ex-NFL player slingin' wings that score with the sauce.

Aired: 27 May 2016

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